Month: March 2017

Sides and Sauces

Creamy Homemade Speculoos Cookie Butter

My friend went on a trip to Europe a few years ago and came back with a jar of Speculoos cookie butter for me. I had never tasted cookie butter prior to that but my first spoonful convinced me that I was missing out on a truly fantastic treat. Fortunately, living in Singapore comes with a lot of perks, including a wide selection of cookie butter choices. Supermarkets carry several brands of cookie butter and if you are really […]